Plan
Discover equipment that meets your business's needs. Our design experts can assist you in achieving exactly what you require.
Purchase
Buy our equipment directly from us and eliminate the hassle of ordering. We will deliver it to your doorstep.
Utilize
Generate revenue with reliable equipment and have peace of mind knowing that you're using dependable gear.
Plan
Discover equipment that meets your business's needs. Our design experts can assist you in achieving exactly what you require.
Purchase
Buy our equipment directly from us and eliminate the hassle of ordering. We will deliver it to your doorstep.
Utilize
Generate revenue with reliable equipment and have peace of mind knowing that you're using dependable gear.
New Equipment
Sales & Design
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New Equipment
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Vulcan
LG Series Gas Freestanding Fryer
LG300
Vulcan LG Series Gas Freestanding Fryer
Product Overview
Overall Dimensions:
Total Width | 15.5 in |
---|---|
Total Depth | 29.8 in |
Total Height | 46.6 in |
LG300
Vulcan LG Series Gas Freestanding Fryer
Product Overview
Overall Dimensions:
Total Width | 15.5 in |
---|---|
Total Depth | 29.8 in |
Total Height | 46.6 in |
LG300
Vulcan LG Series Gas Freestanding Fryer
Product Overview
Overall Dimensions:
Total Width | 15.5 in |
---|---|
Total Depth | 29.8 in |
Total Height | 46.6 in |
LG300
Vulcan LG Series Gas Freestanding Fryer
Vulcan fryers are easy to operate and maintain, maximizing productivity and minimizing your restaurant's operational costs. With faster recovery, they are designed to be the most profitable pieces of equipment in your commercial kitchen. The LG300 requires fewer BTUs resulting in lower operating costs than competitive units, with the large cold zone designed to prolong oil life and reduce oil spend. Ideal for restaurants, bars, or pizzerias, this unit has a 35 to 40 lb capacity, perfect for frying chicken, onion rings, fries, and more.
LG300
Vulcan LG Series Gas Freestanding Fryer
Vulcan fryers are easy to operate and maintain, maximizing productivity and minimizing your restaurant's operational costs. With faster recovery, they are designed to be the most profitable pieces of equipment in your commercial kitchen. The LG300 requires fewer BTUs resulting in lower operating costs than competitive units, with the large cold zone designed to prolong oil life and reduce oil spend. Ideal for restaurants, bars, or pizzerias, this unit has a 35 to 40 lb capacity, perfect for frying chicken, onion rings, fries, and more.
Custom Designs &
Special Services
Interested in purchasing equipment? We're here to help!
Tell us your needs so we can provide the perfect solution. Let us know and we'll be right here, ready to lend a hand.
Call us or visit our showroom for stock availability.
Interested in purchasing equipment? We're here to help!
Tell us your needs so we can provide the perfect solution. Let us know and we'll be right here, ready to lend a hand.
Call us or visit our showroom for stock availability.